Identification and Quantification of Mycotoxins in Foods
Dr. Owen Fraser, CEO of Gobiosis International and Dr. Liberty Sibanda,
27 November, 2025
12:00 – 1:00 PM EAT
45-minute presentation followed by a 10-minute Q&A
This engaging webinar, led by Dr. Owen Fraser and Dr. Liberty Sibanda, will provide a comprehensive look at mycotoxins, a critical food safety challenge worldwide. You will gain valuable insights into the health implications, regulatory frameworks, rapid testing techniques, and chromatographic methods for reliable mycotoxin analysis.
CEO of Gobiosis International
Dr Owen Fraser is the CEO of Gobiosis International (Pty) Ltd, a laboratory technology company located in Johannesburg, South Africa. Previously, Dr Fraser worked as a Senior Specialist at Nestlé Institute of Food Safety and Analytical Sciences in Switzerland, where he developed digital solutions to improve coordination and support Regulatory and Scientific Affairs Managers and Scientific Research Project Managers globally.
Dr. Liberty Sibanda
Applications Manager at Randox Laboratories
Dr. Liberty Sibanda is the Applications Manager at Randox Laboratories, UK. He holds a PhD in Pharmaceutical Sciences (Ghent University, Belgium) focused on the development of accelerated methods for mycotoxin detection, as well as an MBA in International Business Management (United Business Institutes, Belgium).